Product Description
Get the famed Phosphated Distarch Phosphate (E1413) at a newly reduced price-an offer you can't miss! Paragon quality assured, this praiseworthy food additive boasts high purity, a high and stable viscosity under heat, acid, and shear, and is completely tasteless and odourless. Its non-allergen status makes it ideal for bakery, dairy, sauces, soups, gravies, and noodles. Supplied in a 25 kg HDPE bag, this neutral, white powder delivers reliable thickening, stabilizing, and performance, ensuring your finished products excel in appearance and consistency.
Wide-Ranging Applications & Praiseworthy Features
Phosphated Distarch Phosphate E1413 serves as a versatile food additive, thickener, and stabilizer. Applied across bakery, dairy, noodles, sauces, soups, gravies, and a vast array of processed foods, this praiseworthy starch excels in heat, acid, and shear stability. Its neutral taste and odourless nature make it ideal for diverse site applications without altering final product flavor or aroma. Discover its utility in enhancing product texture, viscosity, and shelf life in both large-scale and specialty food manufacturing.
Seamless Packaging & Prompt Shipment Solutions
Packaged securely in 25 kg HDPE bags with inner liners, Phosphated Distarch Phosphate E1413 reaches you in optimal condition. Our streamlined process ensures that every order is quickly dispatched, with targeted shipment drop-off times to suit your schedule. Payment terms are flexible and customer-focused, designed for hassle-free transactions. Count on rapid delivery and efficient drop-off so your business proceeds without interruption, whether you're a manufacturer, importer, exporter, or supplier within India.
FAQ's of Phosphated Distarch Phosphate E1413:
Q: How is Phosphated Distarch Phosphate E1413 typically used in food processing?
A: Phosphated Distarch Phosphate E1413 is primarily used as a thickener and stabilizer in food processing. It is suitable for bakery, dairy, sauces, soups, gravies, noodles, and processed foods for improving viscosity, texture, and stability.
Q: What are the benefits of using this E1413 starch variant in recipes?
A: E1413 starch maintains high, stable viscosity even under heat, acid, and shear, ensuring excellent consistency. Its neutral flavor and odor make it ideal for foods where taste and aroma must not be altered.
Q: When is the best time to add Phosphated Distarch Phosphate during production?
A: This starch can be incorporated at any stage requiring thickening or stabilization, commonly added during mixing or cooking stages for maximum effect.
Q: Where should Phosphated Distarch Phosphate E1413 be stored?
A: It should always be stored in a cool, dry place away from sunlight to maintain its physical and chemical integrity over its 24-month shelf life.
Q: What is the packaging process for Phosphated Distarch Phosphate E1413?
A: The product is packaged in a 25 kg HDPE bag with an inner liner to protect it from moisture and contamination, facilitating safe shipment and convenient drop-off for bulk buyers.
Q: Is Phosphated Distarch Phosphate E1413 safe for people with allergies?
A: Yes, this product is considered non-allergenic, making it a safe choice for allergen-free formulations in a variety of food products.